Wild Asparagus in EVOO

Wild Asparagus in Extra Virgin Olive Oil "Denocciolato" is a genuine specialty passionately crafted by Fratelli Pinna. Made with fresh, high-quality asparagus and preserved in the finest "Denocciolato di Bosana" extra virgin olive oil, these asparagus spears offer an authentic and natural taste. The simple and traditional recipe includes only white wine vinegar, salt, and pepper, without any artificial preservatives.

Perfect for enriching appetizers, pairing with cheeses, or adding a gourmet touch to your dishes, they represent excellence in artisanal cuisine. With our products, Fratelli Pinna Farm brings the best of tradition and nature to your table.

INGREDIENTS
Fresh green asparagus 80%, "Denocciolato di Bosana" extra virgin olive oil 19%, white wine vinegar, salt, pepper.

SPECIAL FEATURES
All ingredients are entirely natural and processed fresh, without preservatives.

PAIRINGS
Ideal for cured meat appetizers and cheeses.

SHELF LIFE
24 months

FORMATS
212 ml

WEIGHT
240 g

STORAGE
Store in a cool, dry place. Once opened, keep refrigerated and consume within 5-7 days.

NUTRITIONAL VALUES (per 100 g)
ENERGY VALUE: 140 Kcal - 585.6 KJ
FATS: 12.64 g (sugars 2.16 g)
CARBOHYDRATES: 0 g
PROTEINS: 3.6 g